Popular Posts

Grilled Fish Stuffed with Green Garlic and Scapes

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We've been loading up with fresh garlic and scapes from the farm and did something a little dif...
Posted by : Jade
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Greek Salad with Quinoa

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This is a really quick, easy, and delicious salad, perfect for summer.  It uses simple ingredien...
Posted by : Jade
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Wild Leek and Shiitake Potstickers

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It's been awhile, but I'm back into the world of blogging. I think it's for real this ...
Posted by : Jade
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Thai-Style Venison Flank Steak Salad

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So M and I are watching what we eat more than we used to.  It's very easy for us to indulge in e...
Posted by : m
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My Favourite Burger Buns

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I think everyone has posted about these buns lately.  The Light Brioche Buns from the NY Times . ...
Posted by : m
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Wild Leeks from the Farm

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As I mentioned in the previous post, we have an abundance of fresh spring produce at the farm - my ...
Posted by : m
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Stinging Nettle Ginger Beer

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My favourite season is spring.  Everything starts to come up, it gets so lush, smells so earthy, an...
Posted by : m
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